First published on April 28, 2011
Being young and impressionable when Princess Diana was married has left it's mark! I've long been a fan of royalty; following the numerous European royal families in Hello! magazine, and Royalty as well. Needless to say, I'm looking forward to "attending" the royal wedding of William and Catherine. In the honor of tradition, I've made mom's scone recipe to eat with jam and whipped cream, and tea will be taken in my grandma's Royal Albert Blossom Time teacups.
Best wishes to the happy couple!
No comments:
Post a Comment